1.把阿膠裝進厚厚的保鮮袋裏，盡量用提手掰開。
/iknow-pic . cdn . BCE Bos . com/ac4bd 11373 f 082029 ea 6ba 6246 fbfbe dab 641bb 2 " target = " _ blank " title = " " class = " ikqb _ img _ alink " >中。/iknow-pic . cdn . BCE Bos . com/AC 4 BD 11373 f 082029 ea 6 ba 6246 fbfbe dab 641bb 2？x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/AC 4 BD 11373 f 082029 ea 6 ba 6246 fbfb edab 641 bb 2 "/>
2.大火燒熱鍋，放入芝麻，然後轉中小火。翻炒3-5分鐘左右，取出待用。
/iknow-pic . cdn . BCE Bos . com/b 999 a 9014c 086 e 06 e 84817160 f 087 BF 40 BD 1 cb8f " target = " _ blank " title = " " class = " ikqb _ img _ alink " >中。/iknow-pic . cdn . BCE Bos . com/b999a 9014c 086 e06e 84817160 f 087 BF 40 BD 1 cb8f？x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/b 999 a 9014c 086 e 06 e 84817160 f 087 BF 40 BD 1 cb8f "
3.將打碎的阿膠放入鍋中，然後倒入黃酒中浸泡壹天左右。
/iknow-pic . cdn . BCE Bos . com/5d 6034 a 85 EDF 8 db 1b 82557390423 DD 54564 e 7467 " target = " _ blank " title = " " class = " ikqb _ img _ alink " >中。/iknow-pic . cdn . BCE Bos . com/5d 6034 a 85 EDF 8 db 1b 82557390423 DD 54564 e 7467？x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/5d 6034 a 85 EDF 8 db 1b 82557390423 DD 54564 e 7467 "/>；
4.阿膠泡壹天後，開大火燒開，不停攪拌，再轉小火繼續攪拌，使阿膠融化。
/iknow-pic . cdn . BCE Bos . com/C2 fdfc 039245d 68870 cc 9 a F9 a 9 c 27d 1ed 31 b24 a 4 " target = " _ blank " title = " " class = " ikqb _ img _ alink " >；/iknow-pic . cdn . BCE Bos . com/C2 fdfc 039245d 68870 cc 9 af 9 a 9 c 27d 1 ed 31 b24 a 4？x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/C2 fdfc 039245d 68870 cc 9 a F9 a 9 c 27d 1ed 31 b24 a 4 "/>
5.阿膠融化時加入冰糖，然後繼續煨至阿膠成餅。
/ik now-pic . cdn . BCE Bos . com/9f 510 FB 30 f 2442 a 767 c 0 D5 f 8d c 43 ad 4 BD 01302 a 4 " target = " _ blank " title = " " class = " ikqb _ img _ alink " >中。/iknow-pic . cdn . BCE Bos . com/9f 510 FB 30 f 2442 a 767 c 0 D5 F8 DC 43 ad 4 BD 01302 a 4？x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/9f 510 FB 30 f 2442 a 767 c 0 D5 F8 DC 43 ad 4d BD 01302 a4 "/>；
6.最後加入紅棗、芝麻、核桃，攪拌至阿膠糕變稠。
/iknow-pic . cdn . BCE Bos . com/6f 061d 950 a7b 0208832917 BC 6 FD 9 f 2d 3562 cc 88 f " target = " _ blank " title = " " class = " ikqb _ img _ alink " >的鏈接。/iknow-pic . cdn . BCE Bos . com/6f 061d 950 a7b 0208832917 BC 6 FD 9 f 2d 3562 cc 88 f？x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/6f 061d 950 a7b 0208832917 BC 6 FD 9 f 2d 3562 cc 88 f "/>；
7.阿膠糕煮好後，迅速出鍋，放在盒子裏常溫5-6小時，然後冷藏壹天，再取出切成塊。
/iknow-pic . cdn . BCE Bos . com/8 b 82 b 9014a 90 f 603 a4fb 612a 341bb 15151ed F4 " target = " _ blank " title = " " class = " ikqb _ img _ alink " >/iknow-pic . cdn . BCE Bos . com/8 b 82 b 9014 a 90 f 603 a 4 FB 61a 3412b 31bb 151ed F4？x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/8b 82b 9014a 90 f 603 a4fb 61a 3412b 31bb 15438